Bacon Cheese Crack Chicken Breasts

You know what they say about bacon!

This Bacon Cheese Crack Chicken Breasts recipe is one of those that follows through with the saying, “Everything tastes better with bacon!”

Bacon Cheese Crack Chicken Breasts …

This low carb chicken is completed with lots of bacon, some cream cheese and topped with cheddar cheese.

Simple, quick and easy main dish that is certain to please all who have the treat of eating! They’ll be asking for it over and over again, so be prepared to add this to your favorites list!

Bacon Cheese Crack Chicken Breasts Recipe

(Free printable recipe below)

Instructions…

*Fry bacon in skillet until crisp. Remove from heat & place on paper towels to drain. Leave bacon grease in skillet. Crumble when cool enough to touch.

*Season chicken breasts with garlic powder, paprika, salt & pepper.

*Fry/Brown chicken breasts on both sides in the bacon grease, about 3 minutes each side.

*In a small bowl combine the next 6 ingredients; mix until thoroughly combined.

*Divide the mixture in half (you can save a little extra aside, if desired). Spread each half onto one breast.

*Add the crumbled bacon, lightly press bacon in cream cheese mixture.

*Sprinkle shredded cheese on top of bacon.

*Bake, uncovered, for 15 minutes, or until chicken is cooked through and cheese is melted.

*Remove from oven. Let rest for a few minutes.

Notes

Total Fat 41g 64% | Total Carbohydrate 5g 2% | Dietary Fiber 1g 3% | Sugars 2g | Protein 65g 131%.

Please know that I do not claim to be, nor am I, a dietician! The above nutrition information is obtained from the using nutrition counter located at MyFitnessPal.com based on my ingredients. My suggestion is that if you are not comfortable with the above results would be that you visit the site and list your ingredients, as the results between your ingredients and mine may be different. This information provided solely as a courtesy to you!

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Bacon Cheese Crack Chicken Breasts Free Printable Recipe

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Bacon Cheese Crack Chicken Breasts

This Bacon Cheese Crack Chicken Breasts recipe is one of those that follows through with the saying, "Everything tastes better with bacon!"

Total Time25 minutes mins

Servings: 2

Calories 655kcal

Calories: 655kcal

Ingredients

Chicken

• 6 slices thick cut bacon, fried
• 2 large boneless skinless chicken breasts
• ½ tsp garlic powder
• ½ tsp smoked paprika
• salt & pepper to taste

Topping

• 4 ounces cream cheese, softened
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon dried dill weed
• 1/2 teaspoon dried chives
• 4 ounces shredded cheddar cheese

Garnish

• 4 stalks chopped green onion for garnish, if desired

Instructions

• Fry bacon in skillet until crisp. Remove from heat & place on paper towels to drain. Leave bacon grease in skillet. Crumble when cool enough to touch.
• Season chicken breasts with garlic powder, paprika, salt & pepper.
• Fry/Brown chicken breasts on both sides in the bacon grease, about 3 minutes each side.
• In a small bowl combine the next 6 ingredients; mix until thoroughly combined.
• Divide the mixture in half (you can save a little extra aside, if desired). Spread each half onto one breast.
• Add the crumbled bacon, lightly press bacon in cream cheese mixture.
• Sprinkle shredded cheese on top of bacon.
• Bake, uncovered, for 15 minutes, or until chicken is cooked through and cheese is melted.
• Remove from oven. Let rest for a few minutes

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Notes

Total Fat 41g 64% | Total Carbohydrate 5g 2% | Dietary Fiber 1g 3% | Sugars 2g | Protein 65g 131%

Please know that I do not claim to be, nor am I, a dietician! I provide the above nutrition information from the ingredients I use. I use the nutrition counter from MyFitnessPal.com for my information. I suggest you do the same with your ingredients as the result may be different. This is just basic facts provided as a courtesy for you!

Don’t forget to leave a review & and a comment below!

… Meanwhile – along with this Bacon Cheese Crack Chicken Breasts recipe, be certain to check out my other Chicken, Main Course & Keto and Low Carb Recipes page as well!
Each is equally delicious in addition to this one!