Broccoli Coleslaw Salad Keto Low Carb
Yet Another Delicious Vegetable Side Salad!
Need a delicious quick and easy vegetable side salad? Broccoli Coleslaw Salad Keto Low Carb is just what you need … easy to make & delicious to eat!
![Broccoli Coleslaw Salad Keto Low Carb 2 Broccoli Coleslaw Salad Keto Low Carb](https://grandmamadethis.com/wp-content/uploads/2022/04/Broccoli-Slaw-Insta-1024x1024.jpg)
Broccoli Coleslaw Salad Keto Low Carb
![Broccoli Coleslaw Salad Keto Low Carb Broccoli Coleslaw Salad Keto Low Carb](https://grandmamadethis.com/wp-content/uploads/2022/04/Broccoli-Coleslaw-Salad-Keto.jpg)
(Printable Broccoli Coleslaw Salad Keto Low Carb recipe below)
Ingredients …
1/3 cup mayonnaise (Hellmanns)
1 Tbsp extra virgin olive oil
1 1/2 Tbsp apple cider vinegar
2 Tbsp stevia
1 tsp celery seed
1 Tbsp ground mustard
1/2 tsp kosher salt
1/4 tsp black pepper
4 cups bagged broccoli slaw
Instructions…
Whisk the mayonnaise, olive oil, apple cider vinegar, stevia, celery seed, mustard, salt and pepper together in a large bowl, until fully combined.
Add the broccoli slaw. Toss well to coat. Let set in fridge for several hours – or best, overnight.
Serve cold.
Notes …
Approx. per serving: 110 calories, 10g fat, 2g net carbs, 2g protein.
Please know that I do not claim to be, nor am I, a dietician! I provide the above nutrition information from the ingredients I use. I use the nutrition counter from MyFitnessPal.com for my information. I suggest you do the same with your ingredients as the result may be different. This is just basic facts provided as a courtesy for you!
![Broccoli Coleslaw Salad Keto Low Carb Keto Low Carb Broccoli Slaw Salad](https://grandmamadethis.com/wp-content/uploads/2022/04/Broccoli-Slaw-Salad-pin.jpg)
So, whatcha waitin’ for?
… Go ahead, make yourself a delicious side tonight!
Please Enjoy Your
Broccoli ColeSlaw Salad Keto Low Carb Printable Recipe
Broccoli Slaw Salad
Ingredients
- 1/3 cup mayonnaise (Hellmanns)
- 1 Tbsp extra virgin olive oil
- 1 1/2 Tbsp apple cider vinegar
- 2 Tbsp stevia
- 1 tsp celery seed
- 1 Tbsp ground mustard
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 4 cups bagged broccoli slaw
Instructions
- Whisk the mayonnaise, olive oil, apple cider vinegar, stevia, celery seed, mustard, salt and pepper together in a large bowl, until fully combined.
- Add the broccoli slaw. Toss well to coat. Let set in fridge for several hours – or best, overnight.
- Serve cold.
Notes
Don’t forget to leave a review & and a comment!
… Meanwhile – along with this recipe, be certain to check out my other Keto and Low Carb Recipes, Side Dishes & Vegetables pages as well!
Each is equally delicious in addition to this one!